This place was a very pleasant surprise for me.
What a wonderful way to spend our mid-point 60th!! We will definitely make Colibri a stop on all future trips to Antigua!!! More There was also a lovely couple preforming live music which was absolutely beautiful (and we knew almost all of the songs). They were the perfect ratio of foam to coffee to steamed milk and they were yummy.Īdd to all of this an extremely attentive wait team who were at your service when they needed to be. I would be remiss if I didn’t mention the beautiful lattes that my friend and I ordered with dessert. The raspberry sauce was the perfect compliment. The crust was flaky and the lemon curd filling was so tart and delicious. We also took the recommendation of the wait staff and ordered the lemon tart, which was the special of the evening. My friend had never had beignets and these were an excellent combination of fried crisp on the outside with airy light pastry on the inside.
We ordered the beignets which came with a slightly chili-ed chocolate sauce for dipping. The Blanquette de la Mar was - as my husband would say - a ‘throat-gasm’ (that’s a good thing, think of really good sex)…My risotto was rich and creamy with big chucks of lobster, though I made people help me finish because I was saving a space for dessert.ĭessert did not disappoint. The beef was tender and excellent and paired excellently with the glass of Bordeaux her guy ordered. My friend (who typically does not order fish) could not stop raving about the Wahoo. The mussels were garlicky, buttery deliciousness (and likewise the bread made a good vessel for the extra garlic butter left behind).įor our mains, we got the Blanquette de la Mar the Wahoo Tahitienne the Boeuf Bourguignon and the Lobster Risotto. The ginger sauce on the ravioli was to die for - our guys were using the bread to sop up the extra sauce. disappoint!įirst let me say the cocktails are amazing! I got the Ty Colibri which was a refreshing cocktail of vodka and grapefruit, my friend got the watermelon margarita which was equally quenching.įor appetizers, the table shared the mussels (plenty to share) and the pumpkin ravioli (4 in an order, so everyone got 1). The guys told us to pick where we wanted to celebrate and we chose Colibri. It happened to coincide with the half-way point between my friend’s 60th birthday (11/15) and mine to come (6/19). We were in Antigua for a long-overdue vacation.
#Colibri in english free
It is also associated with very beautiful ideas in Native American culture: beauty, agility, gentleness, joy, perseverance, endurance and marvellous. First of all, this bird is incredibly fast and elegant, as is the project. There are many reasons for choosing the name COLIBRI (hummingbird in english).
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